Menu

Dovetails Restaurant - Breakfast Menu
FOCCACIA OR SOURDOUGH TOASTA
w/ a choice of housemade jams, honey, vegemite or nutella
$6.00
MATCHA TEA SMOOTHIE
Winter fruits/cacao, mixed berry + coconut granola (VG) (GF)
$14.50
GRANOLA
Cacao, mixed berry + coconut granola/Greek yoghurt/fresh fruit (V) (VG option available)
$14.50
SALMON BAGEL
House cured salmon gravlax/ pickled beets/ cucumber/ dill/ creme fraiche/ capers/ snowpea tendrils
$16.50
BREAKFAST BURGER
Applewood smoked bacon/ fried egg/ cheese/ baby spinach/ house made tomato relish/ brioche bun
$16.50
CROQUE MADAME
Layered cranberry + maple bacon ham/ sourdough/ cheesy mustard sauce/ fried egg
$16.5
AVOCADO TOAST
Smashed avocado/ heirloom tomato/ buffalo ricotta/ beetroot hummus/ pomegranate (V)
$15.00
PANCAKES
Almond meal pancakes/ chocolate orange mascarpone/ espresso sauce
$17.00
NOURISH BOWL
Mushrooms/ quinoa/ spinach/ avocado/ pumpkin/ chickpeas/ tomato/ seeds/ poppyseed dressing (GF) (VG)
$19.00
POKE BOWL
Salmon/ edamame/ quinoa/ brown rice/ snowpea tendrils/ avocado/ pickled vegetables/ pickled ginger/ fried shallots/ sesame seeds/ nori chips/ wasabi dressing (Low Gluten)
$19.00
GREEN EGGS + HAM
Cranberry + maple baked ham/ poached eggs/ avocado/ spinach/ sourdough/ kale pesto (Vegetarian option available)
$19.00
CLASSIC BACON + EGGS
Eggs any style/ bacon/ roast tomato/ toasted sourdough
$16.50
KIDS BACON + EGGS
1 egg served any style/ 1 bacon rasher/ sourdough toast (Under 12 only)
$10.00
KIDS PANCAKE
Pancake, ice cream + caramel sauce
$10.00

Extras: Bacon $5 | Mushrooms $5 | Avocado  $5 | Haloumi $5 | Potato Rosti ($5) | Eggs any style $2 each

Dovetails Restaurant - Brunch Menu ( Available Sundays 11:30am - 2:00pm )
MATCHA TEA SMOOTHIE
Winter fruits/ cacao, mixed berry + coconut granola (VG) (GF)
$14.50
SALMON BAGEL
House cured salmon gravlax/ pickled beets/ cucumber/ dill creme fraiche/ capers/ snowpeas tendrils
$16.50
BREAKFAST BURGER
Applewood smoked bacon/ fried egg/ cheese/ baby spinach/ house made tomato relish/ brioche bun
$16.50
AVOCADO TOAST
Smashed avocado/ heirloom tomato/ buffalo ricotta/ beetroot hummus/ pomegranate
$15.00
EGGS BENEDICT
Poached eggs/ spinach/ English muffin/ hollandaise/ choice of Applewood smoked bacon, Cranberry + maple baked ham or Sauteed mushrooms
$19.00
NOURISH BOWL
Mushrooms/ quinoa/ brown rice/ snowpea sprouts/ avocado/ pumpkin/ chickpeas/ tomato/ seeds/ poppyseed dressing (GF) (VG)
$19.00
POKE BOWL
Salmon/ edamame/ quinoa/ brown rice/ snowpea sprouts/ avocado/ pickled vegetables/ pickled ginger/ fried shallots/ sesame seeds/ nori chips/ wasabi dressing (Low Gluten)
$16.50
HOUSE BAKED FOCCACCIA
Smoked butter/ dukkah/ South Australian EVOO (V)
$9.00
FRESH PACIFIC OYSTERS - NATURAL
w/ sherry vinegar (GF) (DF)
$21.00 per half dozen
FRESH PACIFIC OYSTERS - ROCKAFELLA
w/ spinach / pinenuts / bacon / mornay sauce
$22.00 per half dozen
FRESH PACIFIC OYSTERS - KILPATRICK
w/ smokey BBQ / bacon
$22.00 per half dozen
FRENCH TOULOUSE SAUSAGES
Mash potato, braised leeks, bacon, French onion jus
$26.00
WAGYU STEAK SANDWICH
Caramelised onion, provolone cheese, smoked bacon, baby spinach, French baguette, fries
$22.00
CHARGRILLED LEMON THYME CHICKEN
Pumpkin + quinoa salad, beetroot hummus, honey red wine vinaigrette (GF)
$24.00
GRILLED HALOUMI SALAD
Roast vegetable, chickpeas, pomegranate dressing (V) (GF)
$22.00
FISH OF THE DAY
Fresh local market fish/ freshly prepared sides
$32.00
250G ANGUS PORTERHOUSE
House salad/ fries/ mushroom sauce
$29.50
SMOKEY BBQ LAMB RIBS
Grilled corn on the cob/ sweet potato fries/ aioli (GF)
$32.00

*Chips substitute with salad or steamed greens
** Kids 13 and under

Dovetails Restaurant - Lunch Menu - Entree
HOUSE BAKED FOCCACCIA | V
Smoked butter / dukkah / South Australian EVOO
$9.00
FRESH PACIFIC OYSTERS - NATURAL | GF | DF
w/ sherry vinegar
per half dozen $21.00
FRESH PACIFIC OYSTERS - ROCKAFELLA
w/ spinach / pinenuts / bacon / mornay sauce
per half dozen $22.00
FRESH PACIFIC OYSTERS | GF | DF
w/ smokey BBQ / bacon
per half dozen $22.00
Dovetails Restaurant - Lunch Menu - Mains
CHARGRILLED LEMON THYME CHICKEN | GF
Pumpkin + quinoa salad / beetroot hummus / honey red wine vinaigrette
$24.00
GRILLED HALOUMU SALAD | V | GF
Roasted vegetables / chickpeas / pomegranate dressing
$22.00
PUMPKIN RISOTTO | V
Forest mushroom / smoked goats cheese / kale chips
$22.00
WHITE BEAN MINESTRONE | VEGAN | GF
Kale / forest mushroom / pumpkin toast
$21.00
MOULES FRITES
South Australian black mussels / white wine garlic cream / fries / crusty bread / aioli
$28.00
FISH OF THE DAY
Fresh local market fish / prepared daily
$32.00
FRENCH TOULOUSE SAUSAGES
Mash potato / braised leeks / bacon / French onion jus
$26.00
WAGYU STEAK SANDWICH
Caramelised onions / provolone cheese / smoked bacon / baby spinach / French baguette / fries
$22.00
250g ANGUS PORTERHOUSE
House salad / fries / mushroom sauce
$29.50
PORCHETTA | GF
Butternut pumpkin puree / hazelnuts / currants / fennel / pickled pear / cider jus
$30.00
DUCK BREAST | GF | DF
Smoked beetroot puree / roast baby vegetables / pomegranate / pinot noir jus
$34.00
SMOKEY BBQ LAMB RIBS | GF
Grilled corn on the cob / sweet potato fries / aioli
$32.00
HOPKINS RIVER BEEF SHORT RIB - exclusive to Dovetails Restaurant
Slow cooked / parsnip puree / cavolo nero / buttermilk fried onion rings / red wine jus
$35.00
SEAFOOD LINGUINI
Fresh black linguini / prawns / scallops / mussels / baby chard / marinara sauce
$34.00

Sides
Fries
House Salad
Corn on the cob
Mash potato
 
Sides can be added to any meal for an extra $8.00

**Sorry no menu substitutions

Dovetails Restaurant - Dinner Menu - Entrees
HOUSE BAKED FOCCACCIA | V
Smoked butter / dukkah / South Australian EVOO
$9.00
FRESH PACIFIC OYSTERS - NATURAL | GF | DF
w/ sherry vinegar
per half dozen $21.00
FRESH PACIFIC OYSTERS - ROCKAFELLA
w/ spinach / pinenuts / bacon / mornay sauce
per half dozen $22.00
FRESH PACIFIC OYSTERS - KILPATRICK | GF | DF
w/ smokey BBQ / bacon
per half dozen $22.00
SAUTEED SCALLOPS | GF
Pea puree / crisp serrano ham / pea shoots / lemon oil
$23.00
SOFT SHELL CRAB
Salt + pepper seasoned / pickled green paw paw salad / lime coconut chili dressing
$23.00
DUCK CONFIT | GF
pumpkin puree / shitake mushroom / pickles / cress
$22.00
VODKA + BEETROOT CURED SALMON | GF ON REQUEST
Dill creme fraiche / smashed avocado / rye toast
$21.00
PUMPKIN FALAFEL | VEGAN | GF
Smoked beetroot puree / rocket / cashew cream
$17.00
Dovetails Restaurant - Dinner Menu - Steaks
STEAKS
Our range of premium steaks are all served with you choice of any 2 sides and 1 sauce
250g ANGUS EYE FILLET
Marble score +3
$38.00
300g WAGYU RUMP
Marble Score +5
$37.00
500g ANGUS T-BONE
Marble score +4
$59.00

Steak sides
Fries
House Salad
Season Greens
Corn on the cob
Mash potato

Sides can be added to a meal for an extra $8.00

Steak sauce
Cafe de Pari Butter, Pepper, Mushroom, Red wine jus, Colemans Mustard

Dovetails Restaurant - Dinner Menu - Mains
PORCHETTA | GF
Butternut pumpkin puree / hazelnuts / currants / fennel / pickled pear / cider jus
$30.00
DUCK BREAST | GF | DF
Smoked beetroot puree / roast baby vegetables / pomegranate / pinot noir jus
$34.00
PUMPKIN RISOTTO | V
Forest mushroom / smoked goats cheese / kale chips
$22.00
SMOKEY BBQ LAMB RIBS | GF
Grilled corn on the cob / sweet potato fries / aioli
$32.00
WHITE BEAN MINESTRONE | VEGAN | GF
Kale / forest mushroom / pumpkin toast
$21.00
FISH OF THE DAY
Fresh local market fish / prepared daily
$32.00
HOPKINS RIVER BEEF SHORT RIB - exclusive to Dovetails Restaurant
Slow cooked / parsnip puree / cavolo nero / buttermilk fried onion rings / red wine jus
$35.00
SEAFOOD LINGUINI
Fresh black linguini / prawns / scallops / mussels / baby chard / marinara sauce
$34.00
MOULES FRITES
South Australian black mussels / white wine garlic cream / fries / crusty bread / aioli
$28.00
CHARGRILLED LEMON THYME CHICKEN | GF
Pumpkin + quinoa salad / beetroot hummus / honey red wine vinaigrette
$24.00

** Sorry no substitutions

Dovetails Restaurant - Children's Menu
CRUMBED CHICKEN TENDERS
w/ thick cut chips
$12.00
SPAGHETTI BOLOGNESE
w/ house made tomato and basil napoli sauce
$12.00
SPAGHETTI
w/ tomato & basil sauce
$12.00
CRUMBED WHITING
w/ thick cut chips
$12.00
SAUSAGES
w/ mash potato & vegetables
$12.00
ICE CREAM
w/ your choice of toppings
$6.00

*Chips substitute with salad or steamed greens
** Kids 13 and under

STEAMED LEMONGRASS PUDDING
w/ lychee / mint salsa
$15.00
CASHEW & COCONUT ICE CREAM | VEGAN
w/ salted caramel / Persian fairy floss
$15.00
BELGIAN CHOCOLATE CREMEUX
w/ violet crumble / raspberry coulis
$15.00
ETON MESS | GF
w/ meringue, passionfruit curd, strawberry sorbet and chantilly creme
$15.00
FLOURLESS CHOCOLATE CAKE | GF
w/ espresso caramel / honeycomb ice cream
$15.00
CHEESE BOARD FOR TWO
Whitestone Brie / Windsor Blue / Maffra Cheddar / quince, red onion jam / dried fruit / lavosh crackers
$24.00
Call Us
+61 (7) 3819 0264
EMAIL
admin@4heartsbrewing.com
ADDRESS
88 Limestone St
4305 Ipswich, Queensland
WE ARE OPENED
Mon – Closed
Tues / Fri 7:00am – 10:00pm
Sat 7:00am – 10:30pm
Sun 7:00am – 2:30pm