Menu

Dovetails Restaurant - Breakfast Menu
TURKISH TOAST
Butter/house made jams + spreads
$6.00
EGGS ON TOAST
Free range eggs your way/Turkish Toast
$11.00
GRANOLA
Cacao, mixed berry + coconut granola/poached pear/cocnut yoghurt/ almond milk (VG) (GF)
$14.00
AVOCADO ON TOAST
Sliced avocado/Turkish toast/lemon ricotta/rocket/EVOO (V)
$12
BREAKFAST BURGER
Applewood smoked bacon/fried egg/BBQ chutney/aioli/aged cheddar cheese/Turkish roll
$14.00
FRENCH TOAST
French toast/lemon curd ice cream/blueberry compote/coconut granola (V)
$16.00
BACON + EGGS
Grilled Appletree bacon/free range eggs your way/Turkish toast/tomato relish
$16.00
SHAKSHUKA
Moroccan spiced Mediterranean vegetables/baked eggs/Persian feta/sumac/grilled flat bread (V)
$17.00
MUSHROOM BRUSCHETTA
Sauteed forest mushrooms/roast field mushroom/char-grilled ciabatta/brie/rocket/truffle oil/roast tomato
$16.00
GRILLED HALOUMI
Haloumi/Beetroot hummus/Turkish toast/poached eggs/hollandaise sauce/dukkah (V)
$18.00
BEEF BRISKET + BOSTON BEANS
House baked beans/12 hour slow cooked beef brisket/poached eggs/bearnaise sauce/Turkish toast
$21.00
DOVETAILS BIG BREAKFAST
Appletree bacon/eggs poached/Turkish toast/roast tomato/mushroom field/pork + fennel sausage/hash browns/Boston beans
$25.00
KIDS WAFFLE
Ice cream/maple syrup/strawberries
$10.00
KIDS POACHED EGGS
bacon/toast/tomato sauce
$10.00
KIDS SCRAMBLED EGG
baked beans/toast
$10.00

Sides: $5                                                                                                                                                                                                                                                                                                          Bacon | Pork + Fennel sausage | Roast Field Mushrooms |  Chorizo | Sliced Avocado | Hash browns | two eggs any style
Sauces: $2                                                                                                                                                                                                                                                                                                                Tomato | BBQ | Hollandaise | Tomato Relish

Dovetails Restaurant - Lunch Menu - Entree
GRILLED TURKISH BREAD
Smoked butter / dukkah / South Australian EVOO (V)
$9.00
FRESH PACIFIC OYSTERS - NATURAL
Sherry vinegar (GF) (DF)
per half dozen $21.00
FRESH PACIFIC OYSTERS - KILPATRICK
Smokey BBQ/ bacon (GF) (DF)
per half dozen $23.00
Dovetails Restaurant - Lunch Menu - Mains
SMOKED BEEF BRISKET SANDWICH
Sourdough/smoked beef brisket/celeriac + apple slaw/aged red cheddar cheese/dill mayo
$18.00
WILD MUSHROOM ARANCINI
Stuffed with gruyere cheese/ratatouille/rocket/pine nuts/lemon olive oil (V)
$22.00
PUMPKIN RISOTTO
Sauteed forest mushroom/smoked goats cheese/lemon olive oil/kale chips (V) (GF)
$22.00
SPINACH GNOCCHI
Semi dried tomato/baby chard/king prawns/chorizo/pesto cream sauce
$28.00
WAGYU STEAK SANDWICH
Caramelised onions/aged red cheddar cheese/bacon/rocket/BBQ chutney/fried/aioli
$22.00
CHARGRILLED TOULOUSE SAUSAGES
Colcannon potato/caramelised onion jus
$22.00
MARKET FISH OF THE DAY
Fresh local market fish/prepared daily
$32.00
250gm BLACK ANGUS PORTERHOUSE
House salad/fries/mushroom jus
$29.00
SLOW COOKED PORK BELLY
Stuffed with serrano ham, rosemary + garlic/white been cassoulet (GF)
$32.00
GRILLED LAMB KOFTA
Beetroot hummus/grilled flatbread/chickpea + quinoa salad/tzatziki
$22.00
SEAFOOD LINGUINI
King pawns/scallops/squid/reef fish/baby octopus/mussels/creamy white wine garlic sauce
$34.00
CHICKEN MIGNON
Tarragon butter/forest mushroom risotto cake/seasonal greens/semi dried tomato + mushroom jus
$27.00

Sides | $8 each 
Buttered seasonal greens
Duck fat potatoes/aioli/chives
Fries/aioli/tomato sauce
House salad/honey red wine vinaigrette
Creamy mashed potato
Tempura onion rings
Sweet potato fries | GF

**Sorry no menu substitutions

Dovetails Restaurant - Dinner Menu - Entrees
GRILLED TURKISH BREAD
Smoked butter/dukkah/South Australian EVOO (V) (GF option available)
$9.00
FRESH PACIFIC OYSTERS - NATURAL
Sherry vinegar (GF) (DF)
per half dozen $21.00
FRESH PACIFIC OYSTERS - KILPATRICK
smokey BBQ/bacon (GF) (DF)
per half dozen $23.00
SEARED SCALLOPS
pork belly/pancetta crumb/pea shoots/olive oil/chilli caramel (GF)
$23.00
PRAWN + BARRAMUNDI DUMPLINGS
Curry laksa/kohlrabi + green papaya salad/crispy shallots/macadamias
$22.00
VODKA + BEETROOT CURED SALMON
Dill creme fraiche/smashed avocado/rye toast
$19.00
WILD MUSHROOM ARINCINI
Stuffed with gruyere cheese/ratatouille/rocket/pine nuts/lemon olive oil (V)
$16.00
SESAME CRUSTED WAGYU BEEF
Served medium rare.Honey soy glaze/wasabi pea puree/shitake mushroom
$21.00
Dovetails Restaurant - Dinner Menu - Mains
MARKET FISH OF THE DAY
Fresh local market fish/prepared daily
$32.00
PUMPKIN RISOTTO
Forest mushrooms/smoked goats cheese/lemon olive oil/kale chips (V) (GF)
$22.00
SEAFOOD LINGUINI
King prawns/scallops/squid/reef fish/baby octopus/mussels/creamy white wine garlic sauce
$34.00
SEARED PEPPER CRUSTED VENISON
Served medium/sweet potato rosti/roast baby vegetables/chocolate blackberry jus (GF)
$38.00
PAN ROASTED DUCK BREAST
Celeriac puree/roast baby vegetables/black cherry jus (GF)
$34.00
CAPE BYRON BEEF SHORT RIB
12 hour slow cooked/creamy mashed potato/buttered greens/fried onion rings/pan jus
$35.00
SLOW COOKED PORK BELLY
Stuffed with serrano ham. rosemary + garlic/white bean cassoulet (GF)
$32.00
CHICKEN MIGNON
Tarragon butter/forest mushroom risotto cake/seasonal greens/semi dried tomato + mushroom jus (GF)
$27.00
CAPE GRIM FLAT IRON STEAK
Served medium rare/charred corn salsa/apple celeriac slaw/fries
$32.00
350gm BLACK ANGUS PORTERHOUSE STEAK
Duck fat potatoes/hosue salad/bearnaise sauce/red wine jus (GF)
$38.00
250gm PASTURE FED EYE FILLET
Creamy mashed potato/caramelised onion + bacon jam/broccolini/charred baby carrots/brandy peppercorn sauce (GF)
$38.00

Sides | $8 each 
Buttered seasonal greens
Duck fat potatoes/aioli/chives
Fries/aioli/tomato sauce
House salad/honey red wine vinaigrette
Creamy mashed potato
Tempura onion rings
Sweet potato fires | GF
 

** Sorry no substitutions

Dovetails Restaurant - Children's Menu
CRUMBED CHICKEN TENDERS
w/ thick cut chips
$12.00
SPAGHETTI BOLOGNESE
w/ house made tomato and basil napoli sauce
$12.00
SPAGHETTI
w/ tomato & basil sauce
$12.00
CRUMBED WHITING
w/ thick cut chips
$12.00
SAUSAGES
w/ mash potato & vegetables
$12.00
ICE CREAM
w/ your choice of toppings
$6.00

*Chips substitute with salad or steamed greens
** Kids 13 and under

CASHEW & COCONUT ICECREAM
Salted date caramel/Persian fairy floss (VG) (GF)
$15.00
LEMON CURD PANNACOTTA
Pistachio + orange biscotti/macaron/raspberry coulis
$15.00
ETON MESS
meringue/passionfruit curd/strawberry sorbet/chantilly creme (GF)
$15.00
WARM FLOURLESS CHOCOLATE CAKE
Chocolate honeycomb/hockey pokey ice cream/espresso caramel (GF)
$15.00
KAHLUA TUMBLEWEED
Toasted coconut/vanilla bean ice cream/Kahlua
$12.00
AFFOGATO
Chocolate ice cream/espresso shot/pistachio + orange biscotti
$8.50
Call Us
+61 (7) 3819 0264
EMAIL
admin@4heartsbrewing.com
ADDRESS
88 Limestone St
4305 Ipswich, Queensland
WE ARE OPENED
Mon – Closed
Tues / Fri 7:00am – 10:00pm
Sat 7:00am – 10:30pm
Sun 7:00am – 2:30pm